Our History

More than 50 years of love for pasta

We are a team with a heart of gold, born and raised with our hands always in dough.

Our passion for flour, fresh Italian pasta, tasty sauces and pizza is born among the magical aromas and flavours of our beloved land of origin, Italy.

For 50 years, we have been delighting guests, friends and clients with the dishes of our childhood: real praise for the tradition of knowing how to eat well.

A recipe that, through cooking and hard work, teaches us inestimable values: TRADITION, HOSPITALITY and SHARING.

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